Abrasives should be used with care as they may scratch certain types of materials used for kitchen equipment such as plastic or stainless steel.
Cleaning agents kitchen tools and equipment.
Ordered from costco this powder bleach cleanser can be used in both kitchen and bathroom to clean and sanitize.
Acid cleaners are the most powerful type of cleaning agent and should be used with care.
Kitchen equipment and surfaces including pots pans utensils countertops and cutting boards can be washed with water and dish detergent.
Dish gloves to protect your hands.
There are a few proven methods to ensure that the kitchen materials appliances cookware and utensils are clean.
In order to keep your stainless steel commercial kitchen tools and equipment in top condition use a wet cloth and mild detergent to clean and wipe in the direction of the finish.
Blue concentrate is used to clean not sanitize counters and mop floors.
Stainless steel cleaner for sinks appliances etc.
Remove all parts blades handles screens and glass or plastic inserts.
After removing detachable parts scrub these items with.
Scrub brush for pots and pans.
Bottle brushes for scrubbing out the insides of narrow neck items.
If detergent and water aren t enough such as in the case of baked on grease use baking soda or a commercial cream cleaner.
Rags microfiber cloths or paper towels.
Baking soda vinegar lemons etc.